White Asparagus Pizza
Asparagus White Pizza
Hajka
Ingredients
Per pizza
- 80 grams pizza dough
- 1 tablespoon creme fraiche
- 100 ml grated mozzarella
- 5 asparagus
Directions
Preparation
- Prepare the pizza dough
- Pre heat the Hajka for 5-10 minutes
Bake
- Flatten the pizza dough
- Add creme fraiche evenly
- Add grated mozzarella
- Put the asparagus on top of the pizza
- Finish with some more mozzarella
- Bake for about 7 minutes in the pre heated Hajka
