Toast mit Pilzen
Toast with mushrooms
A delicious toast with mushrooms and cheese, perfect as a light meal or as a snack. The crispy bread, melted cheese and mushroom flavour will not disappoint you.
- Author
- Hajka
- Prep Time
- 5 minutes
- Cook Time
- 10 minutes
- Servings
- 2
Ingredients
- 2 slices of bread
- 100 ml grated cheese
- 100 grams of mushrooms
- 3 tablespoons of butter
- Fresh parsley or other herbs
- Black pepper
Directions
- Fry mushrooms in a pan with butter.
- Spread butter on one side of the bread and add the fried mushrooms.
- Top with grated cheese.
- Preheat your Hajka on medium effect/flame for a few minutes.
- Gratinate your toast for 10 minutes on medium effect.
- Serve with fresh parsley and freshly ground black pepper.
