Parma Ham Asparagus Pizza
Parma Ham Asparagus Pizza
Hajka
Ingredients
Per pizza
- 80 grams pizza dough
- Tomato sauce
- Fresh mozzarella cheese
- 4 asparagus
- 2 slices of parma ham
Directions
Preparation
- Prepare the pizza dough and the tomato sauce
- Pre heat the Hajka for 5-10 minutes
Bake
- Flatten the pizza dough on parchment paper
- Spread 1-2 table spoons of tomato sauce evenly
- Add asparagus and ham
- Top with mozzarella
- Bake for about 7 minutes in the pre heated Hajka
