HEAT DISTRIBUTOR in Stainless Steel - saves time and fuel

This clever thing will bake a cake 15-20% faster—that also means less fuel consumption!

The tool can also be used for other foods, such as gratins or lasagna.

Reduces the risk of burning as heat is transferred from the bottom of the baking tin into the food.

There is also a heat distributor made of aluminium that is more effective than stainless steel.

• Made of 1 mm laser-cut stainless steel
• 17 grams

The heat distributor can be used in pairs for even shorter baking. In the image, the stainless and aluminium variants are shown.